Chilli

Ingredients

Cooking

• Fry the Onion and Garlic in the Olive Oil until onion is soft.  
• Stir in the Cumin, salt and pepper, Oregano, Bay Leaves and cook for another minute.  
• Add the Mince.  Turn up the heat and cook until brown.  Turn down the heat.
• Add the Paprika, Chilli Powder, Vinegar and Tomato Puree.  Cook for a further minute.  
• Add the Tinned Tomatoes, Beans and Red Wine.
• Leave on a low heat for 1-2 hours.  Add water while cooking if needed.  Add Tobasco if needed to serve.

Total Calories & Fat